Events & Live Entertainment

Executive Chef Shay Cooper unveils our summer menu at The Lanesborough Grill, featuring an exciting array of delectable new dishes best enjoyed with a glass of Chapel Down English sparkling wine.

In honor of Royal Ascot, revel in a hat exhibition by renowned London milliner Jane Taylor, showcasing her signature designs worn by royalty and celebrities alike, in the Lanesborough lobby.

In celebration of English Wine Week, our Head Sommelier Jules Coppier presents an English sparkling wine tasting event in partnership with Chapel Down.

In time for the start of the British summer season, we are delighted to present The Champagne Bar with Ruinart, set against the magnificent backdrop of our Great Hall.

Raise a glass to Father's Day with a three course lunch, set within the elegant surroundings of The Lanesborough Grill. Our special for the day will be aged Hereford beef chop with oxtail pie for two to share.

Our cigar sommeliers at The Garden Room host monthly masterclasses, showcasing iconic cigars from our humidors. This month, discover the Partagas Presidentes paired with The Bunnahabhain 18 Year Old.

Make for the lush greenery of Hyde Park with our luxurious Ruinart Champagne picnic hamper featuring sweet and savoury delights from the Lanesborough kitchens and a bottle of chilled Ruinart Champagne.

Join us for Live Nights at The Lanesborough Grill every Friday evening with live entertainment from the Harry Brunt Trio. Blackout dates may apply.

Next up in our 2025 programme of wine events, Head Sommelier Jules Coppier presents a Champagne tasting event with esteemed Champagne house Veuve Clicquot.

Enjoy a quintessentially British pastime with cream tea at The Champagne Bar with Ruinart, including a custom cake creation inspired by the Wimbledon Championships and a chilled glass of Ruinart Champagne.

For our July cigar masterclass at The Garden Room, our cigar sommeliers present the Romeo y Julieta Belicosos, paired with The Dalmore King Alexander III.

Join us for Jazz Nights at The Lanesborough Grill every Friday evening with live entertainment from the Harry Brunt Trio and modern British dining by Executive Chef Shay Cooper. Blackout dates may apply.

In time for the start of the British summer season, we are delighted to present The Champagne Bar with Ruinart, set against the magnificent backdrop of our Great Hall.

Make for the lush greenery of Hyde Park with our luxurious Ruinart Champagne picnic hamper featuring sweet and savoury delights from the Lanesborough kitchens and a bottle of chilled Ruinart Champagne.