Fritz & Felix Restaurant
Serving an eclectic selection of specialities from around the world, chic Fritz & Felix Restaurant is offering prime cuts, finest fish and intriguing vegetarian cuisine. Chef Farid Fazel creates unique signature dishes with the iconic Galician Charcoa Grill, heart of the live kitchen. A flamboyant bar selection, ever changing live entertainment and the award-winning wine list complement the classy urban-style Fritz & Felix vibe.
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Our Fritz & Felix Classics

Every Tuesday at Fritz & Felix
Taco Tuesday
From their last holiday on the other side of the Atlantic, Fox and Hare have brought back Taco Tuesday. From January to May and September to December, homemade tacos from the Fritz & Felix kitchen, tequila cocktails and other Mexican delights await you in our bar every Tuesday.
3 handmade tacos for 12 €
Special Mageritas for 10 € per glass

Every Wednesday at Fritz & Felix
Burger, Beats, Bénazet
Every Wednesday we invite you to the mountain festival with lush beats by DJ Manolo Sanchez, juicy burgers from the grill and exciting Bénazet blends from our Bear team around head bartender Benjamin Schreiber. By the way, our plant-based alternatives to the classic pattie are not only a feast for vegetarians and vegans.
Burger menus for €15
Special Bénazet Drinks for €10
Prelude in two courses
Fritz & Felix Team


Chefs Choice Menu
6-course menu
A seasonal menu with fine produce from the region, all very much to the taste of Farid Fazel. Be wowed by his Chef’s Choice 6-course Menu!
daily for 99 Euro per person.
Practical information
Restaurant
Daily:
from 6 pm to midnight | Fri & Sat to 2am | kitchen to 10:30 pm
Bar
Daily:
from 6 pm to midnight | Fri & Sat to 2 am
Pet Policy:
Please be informed that pets are not allowed inside the restaurants. If your four-legged companion does not like to stay alone in the hotel room, we will be happy to arrange a dog sitter for you”