Le Bristol's Workshops

L' Épicerie

L'Epicerie des Ateliers du Bristol allows Parisians to indulge in refined gifts and gourmet delights from Le Bristol’s workshops.

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The Épicerie’s one-of-a-kind selection of house-made delicacies includes living bread handcrafted from heritage flour milled on the premises; traditional cakes and pastries by Head Pastry Chef Pascal Hainigue; and terrines by triple Michelin starred Chef Eric Frechon.

Épicerie items are also available to order online for click-and-collect.

Orders the day before, until 3 p.m

order online

Opening hours

Wednesday to Monday:

from 11.00am to 6.00pm



+33 1 53 43 43 74


114 rue du Faubourg Saint-Honoré, 75008 Paris