Le Bristol Paris
Genuine Parisian elegance since 1925.
Le Bristol Paris is an icon of French elegance and art de vivre boasting 190 completely renovated rooms and suites in the heart of Paris. An exceptional setting best known for its outstanding dining tradition, the lush, 13,000 square foot courtyard garden, or the iconic rooftop swimming pool.
Each offer stolen moments of joie throughout the day.
Le Bristol Paris x Sporty & Rich
Two iconic brands — one steeped in history, the other embodying a contemporary ethos — unite to define the quintessential travel wardrobe.
L'Epicerie des Ateliers du Bristol is where to find a selection of Chef Eric Frechon's best products, along with Chef Yu Tanaka's sweet delicacies, gifts and other gourmet delights.
Boasting an expansive terrace that overlooks the hotel’s elegant courtyard garden, the Azur Suite has been spectacularly redecorated with creative direction by Vallauris, France based artist Agnès Sandahl.
After the successful introduction of a traditional mill and bakery, a chocolate factory, a cheese cave and a wine cellar, triple Michelin-starred Executive Chef Eric Frechon launches a pasta laboratory, Il Pastificio.
Les Ateliers du Bristol presents the gastronomic know-how perfected in-house every day on the ground floor of Le Bristol Paris.
In an ode to healthy and radiant skin, Spa Le Bristol by La Prairie is delighted to announce the arrival of HydraFacial treatments, bringing a globally renowned technology to Paris’ most exclusive spa.
Le Bristol Paris first steps into the Web3 - a private club where secrets are kept and mysteries unfold, where timeless excellence and disruptive new technology meet.
Step inside our intimate "members-only" world and experience the true essence of exclusivity, excellence and art de vivre.