Oetker Collection Executive team

Chief Executive Officer

Timo Gruenert

Timo Gruenert began his career with the Oetker Group as Assistant to the Managing Partner in 2005 after receiving his PhD from University of Giessen with a thesis on Mergers & Acquisitions in corporate crisis. In 2009, he co-led the founding of Oetker Collection and subsequently served as Co-Managing Director and Chief Financial Officer. Over the past eleven years, he has overseen the steady growth of Oetker Collection’s hotel portfolio from four Masterpiece Hotels in 2009, to nine in 2020. On May 1st, 2020, succeeding Mr. Frank Marrenbach, Gruenert took over leadership of the company as CEO.

Chief Development Officer & Co-Managing Director

Philippe Perd

Philippe Perd has been General Manager of the legendary Hotel du Cap-Eden-Roc since 2005 and has overseen two other Oetker Collection pearls: Château Saint-Martin & Spa at Vence since 2001 and L'Apogée Courchevel since its opening in 2013. Philippe Perd successfully completed an executive leadership advanced management program and Inchbald School in London with a Certificate in Interior Design, he was appointed Senior Vice President Operations and Project Development for Oetker Collection in 2013 and Chief Project Development Officer in 2015. In addition to his role managing the project department, he was named Chief Development Officer in September 2020. Perd represents Oetker Collection as Co-Managing Director while keeping his property-related responsibilities for Hotel du Cap-Eden-Roc, Château Saint-Martin & Spa and L’Apogée Courchevel.

Senior Vice President Human Resources

Virginie Saint-Laurent

Following key positions in emblematic Parisians Hotels such as the Four Seasons George V and The Ritz, Virginie Saint-Laurent joined Oetker Collection in 2011 as Director of Human Resources at Le Bristol Paris. Saint-Laurent took over the helm of Oetker Collection’s Human Resources division in February 2013.

Senior Vice President Operations

Luca Allegri

Luca Allegri, a well-known figure in the hotel industry, has held management positions with some of the most prestigious hotel and restaurant brands such as Four Seasons and Alain Ducasse. His most recent postings were as Managing Director of Hotels, Restaurants and Spas at Monte-Carlo Société des Bains de Mer in Monaco, the home of Hotel de Paris and Hotel Hermitage Monte-Carlo among others. Allegri joined Oetker Collection in August 2016 as Managing Director of Le Bristol Paris.

Senior Vice President Sales, Marketing and Communications

Simon Neggers

Simon Neggers has over 15 years of experience in luxury hotel communications and brand marketing, including management roles at Starwood Hotels & Resorts in New York and Maybourne Hotel Group in London. Most recently, he served as Global Vice President of Communications and Portfolio Marketing for the Luxury Brands Group at Marriott International. In September 2020, Neggers joined Oetker Collection’s executive leadership team as Senior Vice President of Sales, Marketing and Communications.