Capri in Paris !

No sooner will spring’s arrival bring about nature’s glorious resurrection than Le Bristol Paris will
undergo its own ephemeral transformation. Oetker Collection’s Parisian Palace will host a delicious
week entirely dedicated to la dolce vita, bringing together the flavours and fervour of Italy.

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To bring Capri fully to life in the 8th arrondissement, Triple Michelin Starred Executive Chef Eric Frechon has invited Hotel La Palma’s Chef Gennaro Esposito to create a collaborative menu for 114 Faubourg that will take guests on a mouth-watering culinary voyage between France and Italy.

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Capri in Paris menu by Eric Frechon and Gennaro Esposito, available for lunch and dinner at 114 Faubourg, from March 21st to March 25th.

Unique 6-course menu by Eric Frechon and Gennaro Esposito on Monday, March 21st, for dinner only, 150 euros per person excluding drinks.

Reservation is required.

Полезная информация


С понедельника по пятницу с 12.00 до 14.00


С понедельника по субботу. С 18:30 до 21:00 - последний заказ в 20:00.


+33 (0) 1 53 43 44 44


114 rue du Faubourg Saint-Honoré, 75008 Париж