Tangará Jean-Georges

Tangará Jean-Georges

Located in the ground floor of the Hotel, overlooking the verdant expanse of the Burle Marx tropical park in São Paulo, Tangará Jean-Georges offers a supremely elegant setting and exclusive gourmet dining experience with an enticing chef´s table, private room and signature set meals as well as daily specials. The first – and only – South American outpost of world-renowned chef Jean-Georges Vongerichten, a stage for his award-winning modern international cuisine based on techniques and committed to offering freshest local ingredients, using the bounty of Brazil’s fertile lands. This pinnacle of contemporary gastronomy also offers a la carte dining as well as seasonal and classic tasting menus accompanied by a selection of locally inspired cocktails and also boasts a carefully curated list of over 280 different wines including labels from the old and new world.

Chef Jean-Georges Vongerichten

Inspiration & Menu

It was during the time spent working and travelling throughout Asia that Jean-Georges developed his love for the exotic and aromatic flavours of the East. His signature cuisine abandons the traditional use of meat stocks and creams and instead features the intense flavours and textures from vegetable juices, fruit essences, light broths, and herbal vinaigrettes. Tangará Jean-Georges highlights local ingredients through simple, but elegant preparations, one of the Vongerichten’s hallmarks.

discover the menu

Practical information

+55 (11) 4904 4072
Rua Deputado Laércio Corte, 1.501 - Panamby - 05706-290 - São Paulo, SP - Brasil


Monday to Friday
From 6.30 am to 10.30 am
Saturdays and Sundays
From 7 am to 11am


Sunday to Tuesday
Wednesday to Saturday
From 7.00 pm to 10.00 pm

Book your table


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