Tangará Jean-Georges

Located in the ground floor of the hotel overlooking the verdant expanse of Burle Marx Park, Tangará Jean-Georges offers a supremely elegant setting for an exclusive dining experience. Signature set menus and daily specials are served at the inviting chef's table or in the glamorous dining room. The first – and only – South American outpost of world-renowned chef Jean-Georges Vongerichten, Tangará Jean-Georges is a stage for his award-winning cuisine, offering the freshest local ingredients from the bounty of Brazil’s fertile lands. A pinnacle of contemporary gastronomy, the restaurant also offers a la carte dining, as well as seasonal and classic tasting menus accompanied by a selection of locally inspired cocktails. A carefully curated list of over 280 different wines includes labels from the old world and the new.