Champion of French cuisine

At Epicure, our celebrated chef Eric Frechon, who holds three Michelin stars, has created a temple of gastronomy that is absolutely French.

His macaroni stuffed with black truffle, artichoke and duck foie gras, gratinée with aged Parmesan is an unforgettable dish that people travel to Paris to experience.

Epicure restaurant can be enjoyed every day of the year, with tables laid in an exquisite garden setting throughout the summer.

Star Studded

In 2019, the great Chef and the legendary palace celebrated an exceptional double anniversary: ​​Eric Frechon's 20th year at 112, rue du Faubourg Saint-Honoré and a decade holding three stars in the prestigious Michelin Guide.

Epicure has been awarded by the TripAdvisor Traveller’s Choice Awards N°2 Worldwide, N°1 in Europe and N°1 in France.

Epicure has won for the 5th consecutive year the Wine Spectator Grand Award.

Book your table at Epicure

Practical information

Opening hours

From 7.30am to 10.30am
From 12.00pm to 2.00pm
From 7.30pm to 9.30pm
Dress code
For gentlemen, a suit jacket is required
Pets are not accepted


+33 (0)1 53 43 43 40
112 rue du Faubourg Saint-Honoré, 75008 Paris

In order to provide you with a seamless experience, we kindly inform you that our Signature menu must be ordered the latest at 1:30pm for lunch and at 9:00pm for diner.

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