Dining as an art
For dinner, the new Louroc Restaurant descends on the updated dining room and terrace for a supremely gastronomic offering. Under the guidance of Le Bristol Paris’ three Michelin starred chef Eric Frechon, Executive Chef Arnaud Poëtte and his talented team create rare culinary magic every evening in architect Patricia Anastassiadis’ beautifully renewed atmosphere. Stay close, more details will be revealed soon.
For lunch, welcome to Eden-Roc Restaurant.
‘In designing for Louroc Restaurant, we were influenced by the knowledge that this is an historic rendezvous site. Many notable guests have dined at these tables, and countless legendary encounters have occurred here. Our designs therefore do not seek to erase the past, but to honour it and explore it further. We have maintained the original arches as a nod to tradition but proposed a refreshed look with the introduction of bespoke contemporary furniture.’
— Patricia Anastassiadis, Architect and Designer
- Reopening soon
- Reservations available for non-residents.
- From 7.30pm to 10.00pm
- Dress code
- Please be informed that dress code is formal. For dinner men are requested to wear a long sleeved shirt, long trousers and closed shoes.
- Ocean conservation
- We are pleased to inform you that all our bars and restaurants only use biodegradable cane sugar straws.
- +33 (0)4 93 61 56 63
- Boulevard JF Kennedy, BP 29 - 06601 - Antibes Cedex