Le Saint-Martin

One Michelin starred restaurant inspired by nature’s beauty and bounty

Chef Jean-Luc Lefrançois transforms bountiful Riviera harvests into Michelin-starred cuisine sourcing from local producers and his flourishing kitchen gardens.

Le Saint-Martin is an epicurean aerie with sweeping views across the Côte d’Azur and stylish new interiors as fresh as the season. Gourmet Pâtissière Eve Moncorger puts the jewel on the crown and Head Sommelier Géraud Tournier transforms the fine dining experience into a truly elevated journey of discovery.

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Practical information

  • Le Saint-Martin

    Opening season

    Opening
    Daily from April 19 to October 13, 2019
    Access
    Reservations available for non-residents.

    Opening hours

    Breakfast
    From 7.30am to 10.30am
    Lunch
    From 12.00pm to 2.00pm (when L'Oliveraie is not open)
    Dinner
    From 7.30pm to 10.00pm

    Environment

    Ocean conservation
    We are pleased to inform you that all our bars and restaurants only use biodegradable straws.

    Contact

    Tel
    +33 (0)4 93 58 40 85
    Address
    2490 avenue des Templiers, 06140 - Vence, France

Gift vouchers

Four course Le Saint-Martin menu, food and wine pairing

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Champagne and canapés or petits fours, at Le Rossini

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Wine tasting, exploring the Chardonnay cellar

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