Tangará Jean-Georges

Tangará Jean-Georges

Located in the ground floor of the hotel, overlooking the verdant expanse of the Burle Marx tropical park, Tangará Jean-Georges, awarded as a Michelin-starred restaurant, offers a supremely elegant setting and exclusive gourmet dining experience with an enticing chef´s table, private room and signature set meals as well as daily specials. The first – and only – South American outpost of world-renowned chef Jean-Georges Vongerichten, a stage for his award-winning modern international cuisine based on techniques and committed to offering freshest local ingredients, using the bounty of Brazil’s fertile lands. This pinnacle of contemporary gastronomy also offers a la carte dining as well as seasonal and classic tasting menus accompanied by a selection of locally inspired cocktails and also boasts a carefully curated list of over 180 different wines including some of the region's best-kept secrets.

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Chef Jean-Georges Vongerichten


It was during the time spent working and travelling throughout Asia that Jean-Georges developed his love for the exotic and aromatic flavours of the East. His signature cuisine abandons the traditional use of meat stocks and creams and instead features the intense flavours and textures from vegetable juices, fruit essences, light broths, and herbal vinaigrettes. Tangará Jean-Georges highlights local ingredients through simple, but elegant preparations, one of the Vongerichten’s hallmarks.

Practical information

+55 (0)11 4904 4072
1.501 - Panamby - 05706-290 - São Paulo, SP - Brasil


Monday to Friday
From 6.30am to 10.30am
Saturday & Sunday
From 7.00am to 11.00am


From Tuesday to Friday
From 12.30pm to 3.00pm
from 01.00pm to 04.00pm
From 01.00pm to 04.30pm


Monday to Friday
From 7.00pm to 11.00pm
From 7.00pm to 11:30pm

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