114 Faubourg

Michelin starred brasserie de luxe

Awarded a Michelin star in 2013, 114 Faubourg has established a loyal clientele who make it their Parisian dining room. Showcasing the extraordinary cuisine of world-renowned chef Eric Frechon, this smart but relaxed two-floor space is energised by an open-plan kitchen. The warm and exuberant atmosphere is further nurtured by charismatic restaurant director Patrice Jeanne.

Festive Menus from Michelin starred luminary

Chic 114 Faubourg brasserie features: Pigeon and Foie Gras in a whole-grain crust, Langoustine Royale and Sologne caviar and sole stuffed with chanterelles.

Christmas Eve menu

New Year's Eve menu

Wine Mondays

Join gourmands and oenophiles for an evening of exploration and fine wine.
Once a month Bernard Neveu, Sommelier at Le Bristol Paris, invites a wine grower to present their wine over a four-course tasting menu.
Working closely with Chef Loïc Dantec the food and wine will compliment each other superbly.
This is a rare gastronomic event in an atmosphere of engaging informality.

discover Wine Mondays

Book your table

Practical information

Opening hours

Lunch
Monday to Friday From 12.00pm to 2.30 pm
Dinner
Monday to Sunday From 7.00pm to 10:30pm

Contact

Tel
+33 (0)1 53 43 44 44
Address
114 rue du Faubourg Saint-Honoré, 75008 Paris

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