Michelin starred brasserie de luxe
Awarded a Michelin star in 2013, 114 Faubourg has established a loyal clientele who make it their Parisian dining room. Showcasing the extraordinary cuisine of world-renowned chef Eric Frechon, this smart but relaxed two-floor space is energised by an open-plan kitchen. The warm and exuberant atmosphere is further nurtured by charismatic restaurant director Patrice Jeanne.
114 Faubourg 9th birthday
Le 114 Faubourg celebrates nine delicious years with a showcase menu.
To celebrate this gourmet landmark, from 17th September 114 Faubourg will feature a special five course menu designed by chef Eric Frechon in collaboration with chef Loïc Dantec.
Special Anniversary Menu 114 Faubourg
€119 served exclusively from Monday September 17, 2018 to Friday September 21, 2018
Friday night orchestra and raffle.
The First Monday of each month is our stage for select wine growers
Join gourmands and oenophiles for an evening of exploration and fine wine.
Once a month Bernard Neveu, Sommelier at Le Bristol Paris, invites a wine grower to present their wine over a four-course tasting menu.
Working closely with Chef Loïc Dantec the food and wine will compliment each other superbly.
This is a rare gastronomic event in an atmosphere of engaging informality.