The quintessence of Riviera elegance
The Eden-Roc Restaurant is home to the celebrated team of Executive Chef Arnaud Poëtte, Head Chef Olivier Gaïatto and Pastry Chef Lilian Bonnefoi. With views of the Lérins Islands, and the gentle sound of waves lapping below, this iconic venue epitomises the elegance of the French Riviera.
- Daily from April 22 to October 18, 2018
- From 7.30am to 10.30am
- From 12.30pm to 2.30pm
- From 7.30pm to 10.00pm
- Dress code
- Please be informed that dress code is formal. For dinner men are requested to wear a long sleeved shirt, long trousers and closed shoes.
- +33 (0)4 93 61 56 63