Restaurants & bars

The home of epicurean excellence

Masterful Executive Chef Arnaud Poëtte infuses the fine dining at Hotel du Cap-Eden-Roc with his epicurean poetry.

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Eden-Roc Restaurant

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Eden-Roc Grill

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Eden-Roc Bar

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Juice & Ice Cream Bar

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Eden-Roc Champagne Lounge

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Bar Bellini

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Bar La Rotonde

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Culinary masters

The Eden-Roc Restaurant hosts the celebrated team of Executive Chef Arnaud Poëtte, Head Chef Olivier Gaïatto and Pastry Chef Lilian Bonnefoi. Together they create cuisine of enchanting simplicity that never fails to enchant and astonish.

Our celebrated chocolate atelier

Behind the scenes in his dedicated atelier, Lilian Bonnefoi and his brigade of nine expert confectioners creates the finest luxury handmade chocolates – an unforgettable culinary marvel to match the magnificence of the hotel’s glorious setting.

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Champagne with sushi

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Tasting Menu

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Two nights at Hotel du Cap-Eden-Roc for two

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