The chef's excel themselves with inventive twists on traditional cuisine, while comfortable surroundings seduce guests into a relaxed hedonism.
With a passion for Japan, Chef Jean-Luc Lefrançois puts this sushi restaurant in a class of its own; infinitely fresh ingredients are prepared with rigorous perfection.
Mediterranean influenced cuisine overlooking the park and Lichtentaler Allee.
Dine on the parkland terrace adjacent to Lichtentaler Allee and the daily promenade.
Cosmopolitan setting by an elegant terrace, for a spontaneous rendezvous any time of day.
Dine on the fruits of sun drenched, shaded by ancient olive trees.
Casual chic by the seawater pool, serving sushi, tapas and reviving cocktails.
On The Rocks with Jean Georges is spectacularly set with views over the coral reefs and beyond.
Located on the beach of St Jean, the Sand Bar is the only place on the island to enjoy fantastic lunches.
Chef Jean-Georges Vongerichten will drive the hotel's dining experiences with a signature restaurant, chef's table, a bar, a wine cellar, a lobby and lounge bar.